One of my all time favourite places to visit is Herbies Spices in Rozelle, Sydney. They do a fabulous salt and pepper squid mix if you can't be bothered to make one up yourself, or are unsure of the right balance of salt to peppery spice. I bought The Grifter a packet and she made up a batch of fried salt and pepper squid with great success.The ingredients include sea salt, sarawak black pepper, szechuan pepper and chilli. Be sure to follow the directions on the packet though as the spice mix is aromatic and pungent. Only 2 teaspoons per 500 grams of seafood.
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